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About Herban-Eats

Radicalizing Wellness One Community at a Time

In 2006, Herban Eats got its' business start in Charlotte, NC as Breakfast in Bed Catering, a boutique eco-friendly, organic catering company.  Changing the company location in 2010 to Upstate SC and the name of the business and brand to Herban Eats, we made another significant change in 2016 for health, environmental and humane reasons. While the Herban Eats kitchen currently resides in Upstate, SC, Vegucator-In-Chief Dawn Hilton-WIlliams resides in Charlotte, NC and also serves that community.

On a mission to radicalize wellness, with vegucation and flava, Herban Eats is a 100% plant-based vegan product and service solutions brand., laser-focused on changing the lives of those disproportionately impacted by chronic disease as well as anyone whose ready to reduce their risk factors for our top chronic diseases by up to 90%! 

Boasting a wide range of services such as:  food justice and equity advocacy, 100% plant-based transition and reboot coaching, vegan start up and company rebrand support, agri/small farm based consulting, cooking demos, clinically-focused vegan flava summits, products and more, it's time that we make evidence-based wellness a priority!